{"id":1550,"date":"2026-03-03T16:55:53","date_gmt":"2026-03-03T15:55:53","guid":{"rendered":"https:\/\/www.em-altertuemche.de\/?page_id=1550"},"modified":"2026-03-03T17:07:01","modified_gmt":"2026-03-03T16:07:01","slug":"speisekarte","status":"publish","type":"page","link":"https:\/\/www.em-altertuemche.de\/en\/speisekarte\/","title":{"rendered":"Menu"},"content":{"rendered":"
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Menu<\/h2><\/div>
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Evening moments of pleasure<\/strong><\/p>\n

6:00 p.m. \u2013 9:00 p.m.<\/strong><\/h3>\n

Our menu spoils you with a varied selection of freshly prepared dishes, including both classic favorites and creative specialties. End your day with us in a cozy atmosphere and enjoy culinary highlights prepared with attention to detail. Whether it's a hearty main course, fine side dishes, or aromatic appetizers\u2014every dish is served fresh and invites you to enjoy the evening to the fullest.<\/p>\n

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Soups<\/h2><\/div><\/div>
\"Gulaschsuppe<\/div>

1.<\/strong> Beef soup
\n7,90 \u20ac<\/strong><\/p>\n

2.<\/strong> French. Onion soup with cheese gratinated
\n6,90 \u20ac<\/strong><\/p>\n

3.<\/strong> Goulash soup with half a roll
\n8,90 \u20ac<\/strong><\/p>\n<\/div><\/section>

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For a snack<\/h2><\/div><\/div>
\"Currywurst<\/div>

4.<\/strong> Large portion of aioli with bread
\n4,50 \u20ac<\/strong><\/p>\n

5.<\/strong> Half chicken
\n6,90 \u20ac<\/strong><\/p>\n

6.<\/strong> Curry sausage with french fries
\n9,90 \u20ac<\/strong><\/p>\n

7.<\/strong> Portion of French fries
\n5,00 \u20ac<\/strong><\/p>\n

8.<\/strong> Baked potato with garlic and herb sour cream, smoked salmon, and salad
\n13,50 \u20ac<\/strong><\/p>\n<\/div><\/section>

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Salad<\/h2><\/div><\/div>
\"Salat<\/div>

9.<\/strong> Crisp salad plate with tuna and feta
\n14,90 \u20ac<\/strong><\/p>\n

10.<\/strong> Crispy salad plate with chicken breast fillet pieces
\n16,90 \u20ac<\/strong><\/p>\n<\/div><\/section>

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For this simple reason, I am not a vegetarian!<\/h2><\/div>
<\/p>\n
(Jean Anthelme Brillat-Savarin)<\/span><\/h6>\n

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Vegetarian<\/h2><\/div><\/div>
\"Folienkartoffel<\/div>

11.<\/strong> Cheese spaetzle with fried onions and mixed salad
\n13,90 \u20ac<\/strong><\/p>\n

12.<\/strong> Baked potato with garlic-herb sour cream and side salad
\n9,90 \u20ac<\/strong><\/p>\n<\/div><\/section>

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Tarte flamb\u00e9e<\/h2><\/div><\/div>
\"Flammkuchen<\/div>

13.<\/strong> Tarte flamb\u00e9e \"Alsatian style\" with bacon, onions and leeks
\n11,90 \u20ac<\/strong><\/p>\n

14.<\/strong> Tarte flamb\u00e9e \"Mediterranean\" with leeks, onions, peppers, olives and feta cheese
\n13,50 \u20ac<\/strong><\/p>\n

15.<\/strong> Tarte flamb\u00e9e \"Hawaii\" with ham, pineapple and cheese
\n13,50 \u20ac<\/strong><\/p>\n

16.<\/strong> Tarte flamb\u00e9e \" Tuna \" with leeks, peppers, onions, sweet corn and tuna fish
\n13,50 \u20ac<\/strong><\/p>\n

17.<\/strong> Tarte flamb\u00e9e \"Sea\" with salmon, shrimps, leeks and onions with garlic on request
\n14,90 \u20ac<\/strong><\/p>\n<\/div><\/section>

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Carnality<\/h2><\/div><\/div>
\"Steak<\/div>

Steaks approx. 250 g and are served optionally with French fries, baked potato, r\u00f6sti or croquettes (except steak with bread)<\/em><\/p>\n

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18.<\/strong> Steak with bread
\n23,50 \u20ac<\/strong><\/p>\n

19.<\/strong> Steak with herb butter
\n24,90 \u20ac<\/strong><\/p>\n

20.<\/strong> Steak with mushroom b\u00e9arnaise
\n25,90 \u20ac<\/strong><\/p>\n

21.<\/strong> Steak with fried onions
\n24,90 \u20ac<\/strong><\/p>\n

22.<\/strong> Grill plate with chicken breast fillet, steak, pork loin steak and sauce B\u00e9arnaise (side dish of your choice)
\n25,90 \u20ac<\/strong><\/p>\n

23.<\/strong> Beef goulash with noodles and mixed salad
\n16,90 \u20ac<\/strong><\/p>\n<\/div><\/section>

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I'm not on a diet, but now I'm in a pickle!<\/h2><\/div>
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(Jean Anthelme Brillat-Savarin)<\/span><\/h6>\n

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Schnitzel<\/h2><\/div><\/div>
\"Wiener<\/div>

All schnitzels (except kebab) are served with french fries, mixed salad and bread and aioli in advance.<\/em><\/p>\n

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24.<\/strong> Altert\u00fcmchen \"D\u00f6ner\" schnitzel with warm pita bread, garlic sauce, salad and BBQ sauce
\n16,00 \u20ac<\/strong><\/p>\n

25.<\/strong> Schnitzel \"Viennese style\"
\n17,00 \u20ac<\/strong><\/p>\n

26.<\/strong> Schnitzel \"Holstein style\" with fried egg
\n17,90 \u20ac<\/strong><\/p>\n

27.<\/strong> Hunter schnitzel with fresh mushrooms in cream
\n18,90 \u20ac<\/strong><\/p>\n

28<\/strong>Z... Schnitzel with fiery bell pepper sauce
\n18,90 \u20ac<\/strong><\/p>\n

29.<\/strong> Schnitzel with fresh mushrooms in b\u00e9arnaise
\n19,90 \u20ac<\/strong><\/p>\n

30.<\/strong> Schnitzel \"Gutsherren Art\" with fried onions
\n18,90 \u20ac<\/strong><\/p>\n

31.<\/strong> Schnitzel ,,Hawaii\" with ham, pineapple and baked cheese
\n19,90 \u20ac<\/strong><\/p>\n

32.<\/strong> Schnitzel with tomato, hollandaise and baked cheese
\n19,90 \u20ac<\/strong><\/p>\n

33.<\/strong> Cordon Bleu stuffed with ham and cheese
\n20,90 \u20ac<\/strong><\/p>\n

34.<\/strong> Chicken schnitzel with a sauce of your choice
\n18,90 \u20ac<\/strong><\/p>\n<\/div><\/section>

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In conclusion<\/h2><\/div><\/div>
\"Vanilleeis<\/div>

35.<\/strong> Vanilla ice cream with hot chocolate sauce and whipped cream
\n6,90 \u20ac<\/strong><\/p>\n

36.<\/strong> Vanilla ice cream with hot cherrys and whipped cream
\n7,90 \u20ac<\/strong><\/p>\n<\/div><\/section>

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All meals are freshly prepared, therefore there may be waiting times. We ask for your understanding!<\/p>\n

If you have any questions about the ingredients, please contact our staff.<\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div>

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Book a table now!<\/span><\/strong><\/h2>\n

If you would like to visit us and enjoy our bourgeois cuisine kitchen. You can make your reservation both by phone at 0221 - 131434, or use our online reservation formula.<\/span><\/h4>\n\n\t\t<\/div>\n\t<\/div>\n