Weekly menu

Monday to Friday

12pm to 2pm

22.04.25 – 24.04.25

Weekly menu

Monday

Easter Monday” public holiday

No lunch

 

Tuesday

Creamy bell pepper chicken strips with ribbon noodles

10,90 €

 

Wednesday

Spit roast, chips and coleslaw

10,90 €

 

Thursday

3 fried eggs, fried potatoes and mixed salad

8,90 €

 

Friday

open from 4:00 pm

No lunch

 

Extras

Frikandel "special" with fries

6,90 €

All meals are freshly prepared, therefore there may be waiting times. We ask for your understanding!

If you have any questions about the ingredients, please contact our staff.

All dishes also available to take away.

Book a table now!

If you would like to visit us and enjoy our bourgeois cuisine kitchen. You can make your reservation both by phone at 0221 - 131434, or use our online reservation formula.