Weekly menu

Monday to Friday

12pm to 2pm

20.10.25 – 24.10.25

Weekly menu

Monday

Schnitzel Hawaii mit Pommes und gem. Salat

13,90 €

 

Tuesday

Frikadelle mit Kartoffeln und Lauchgemüse

9,90 €

 

Wednesday

 Sauerbraten Rheinischer Art mit Klößen und Apfelmus

14,90 €

 

Thursday

Spaghetti Bolognese mit gem. Salat

9,90 €

 

Friday

Pollock fillet, remoulade, potatoes and mixed salad

12,50 €

 

Extras

Serbian bean soup with Mettwurst sausage

7,90 €

All meals are freshly prepared, therefore there may be waiting times. We ask for your understanding!

If you have any questions about the ingredients, please contact our staff.

All dishes also available to take away.

Book a table now!

If you would like to visit us and enjoy our bourgeois cuisine kitchen. You can make your reservation both by phone at 0221 - 131434, or use our online reservation formula.