Weekly menu

Monday to Friday

12pm to 2pm

22.07.24 – 26.07.24

Weekly menu

Monday

Meatloaf, potatoes, peas and carrots

9,50 €

 

Tuesday

Liver loaf, fried egg, fried potatoes, coleslaw

9,90 €

 

Wednesday

Stuffed bell pepper, tomato sauce and rice

8,90 €

 

Thursday

Beef liver, fried onions, mashed potatoes and mixed salad

10,90 €

 

Friday

Calamari, chips, aioli and mixed salad

10,90 €

 

Extras

Frikandel "special" with fries

5,90 €

All meals are freshly prepared, therefore there may be waiting times. We ask for your understanding!

If you have any questions about the ingredients, please contact our staff.

All dishes also available to take away.

Book a table now!

If you would like to visit us and enjoy our bourgeois cuisine kitchen. You can make your reservation both by phone at 0221 - 131434, or use our online reservation formula.